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Results 1 - 10 of 41 for homemade brandy
Boil water and cook pasta until "al denté" (still a little crunch to them). In a saucepan melt 3 tablespoons of butter then add flour. Stir ...
Place vodka and sugar in a 2 quart mason jar and stir or shake until sugar is completely dissolved (very important). Fill jar with fruit to ...
To prepare brandied fruit: 3 c. peaches 6 c. sugar 6 maraschino cherries (to count the ration of fruit cups used) Place the above in an ...
You will need a 1 quart saucepan, measuring utensils, a 1 quart glass bottle (32 oz or a fifth 24.3 oz). 1. Make your sweet or medium syrup ...
Place butter in pan and ... add sherry (or brandy or marsala, if you prefer) ... the butter before they get the nuts and apples into the pan.
In a large pot, make a BIG cup of coffee with the first 3 ingredients. Allow to cool. Add the liquor and stir well. In STERILE jars add a ...
Combine brandy, bourbon or other favorite ... through prewashed cheesecloth or and unbleached coffee filter or use as is. Yield: about 1 1/4 cups.
My mother used to give ... this using honey, brandy and lemon juice, but she ... alcohol than many over-the-counter (and ineffective) cough syrups!
Combine mincemeat ingredients and fill pie shell. Roll and cut additional dough into 3/4 inch wide strips and arrange in lattice pattern ...
10. PECAN PIE
In a mixing bowl, beat eggs and blend in sugar. Work in the syrup, vanilla, bourbon, salt and melted butter. Add pecans and pour mixture ...
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