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Results 1 - 10 of 1,850 for home made brownies cocoa
Cream butter and sugar. Add ... degrees. If you want more cake- like brownies, bake longer and use only level tablespoons of cocoa. Makes 20 brownies.
Cream butter, sugars and vanilla. ... completely. Frost with Cocoa Fudge Frosting. Melt butter. Combine ... top with coarsely chopped walnuts.
This recipe is a snap to make and absolutely delicious plus, you can say they are from scratch. Measure all ingredients into a large bowl. ...
Melt butter, remove from heat and stir in cocoa; set aside. Beat eggs ... enough confectioners' sugar and milk. Beat to spreading consistency.
Sift flour measure. Add baking powder, salt, and cocoa. Add sugar gradually to ... well greased 8 x 8 inch pan. Bake at 350°F for 30-35 minutes.
Cream together butter and sugar, ... well. Sift together cocoa, flour and salt; stir ... and bake at 350 degrees for approximately 25 minutes.
Heat oven to 350 degrees. ... in sugar and cocoa. Mix well. Stir in ... over bake. Cool completely before cutting. Makes 1 1/2 dozen brownies.
Heat oven to 350°F. Generously ... 2-inch pan. Combine cocoa, Splenda and flours stirred ... tablespoons cream but then they won't be sugar-free!
Preheat oven to 350°F (175°C). ... extract. Combine flour, cocoa, baking powder and salt ... rack. Sprinkle with powdered sugar. Cut into portions.
Cream shortening; add sugar gradually. ... blend. Sift flour, cocoa, and salt. Add to ... floured 9 x 13 inch pan at 350 degrees for 35-40 minutes.
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