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Results 1 - 10 of 17 for ho-ho pie
Bring sugar, cream of tartar ... crackers and boil 2 minutes. Don't stir after crackers are added. Put in unbaked pie shell and bake until brown.
Bring sugar, cream of tartar ... boil 2 minutes. Do not stir. Add 1 tsp. cinnamon. Put in unbaked pie shell and bake until brown at 350 degrees.
Beat egg whites until stiff. ... baking powder, crackers and pecans. Pour into buttered pie plate. Bake in 300-325 degree oven for 25-30 minutes.
Beat egg whites until fluffy. Add other ingredients. Blend by hand or with mixer 3-5 minutes. Bake at 350 degrees for 25 minutes. Can serve ...
5. MYSTERY PIE
Beat egg whites until stiff. ... Bake in ungreased pie pan 375°F for 25-30 minutes. ... pecan pie and pretty enough to serve at a wedding.
Butter 9"x13" dish. Split Ho Ho's in half long ways. ... rest of cream mixture. Top with Cool Whip or cherry pie filling. Refrigerate overnight.
Mix together cracker crumbs and ... Spread the cherry pie filling on top of meringue. ... or almonds on top. Refrigerate overnight. Very tasty!
Put sugar, cream of tartar ... teaspoon cinnamon into pie shell, then pour mixture in. ... pie. Bake in 350 degree oven for 45 minutes. Serves 6.
Walnuts or pecans, chopped medium-fine ... 10-inch greased glass pie pan. Bake 30 minutes but ... extra good served with real whipped cream on top.
10. GOOP
Beat 6 egg whites until ... degrees; let cool. Mix Dream Whip and spread on top. Sprinkle pie filling on top; put in refrigerator to keep cold.
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