Hermit Bars - Recipes

Results 1 - 7 of 7 for hermit bars

Cream shortening, sugar, eggs and ... Flatten to 1/4-inch. Bake at 350°F for 12 minutes on ungreased sheet. Slice into bars while still warm.

2. OLD FASHIONED HERMIT BARS

Cover raisins with cold water and boil at least 5 minutes (to plump). Drain and let cool. Cream butter and sugar until light and fluffy. ...

3. NEW ENGLAND HERMIT BARS

Mix together first 4 ingredients. ... with sugar. Bake at 375 degrees 9-12 minutes. Cracks in cookies will remain yellow. Cool and cut into bars.

4. CHEWY HERMIT BARS

Cream 1/2 cup shortening and ... degrees for 25 to 30 minutes. Cool slightly; sift powdered sugar over top. Cool thoroughly; cut into bars. Makes 32.

5. HERMITS

Cream butter and sugar together. ... brownie pan if bars are desired. Bake at 350°F for ... for bars, or 8-12 minutes for regular size cookies.

6. HERMITS

Cream shortening with sugar. Add ... egg. This gives bars a glazed top. Bake at ... if you wish. To keep soft, put them in air tight container.

7. MOLASSES HERMITS

Preheat oven to 350°F. Lightly ... baking dish on a rack. Cut into 20 bars. Store at room temperature in an airtight container. Yield: 20 bars.