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Did you mean ground beef pate?
Results 1 - 10 of 17 for hamburger pate
In Dutch oven: 1. Brown meat in 3 tablespoons of shortening. Remove to bowl when done. 2. Add remaining shortening to the pot and saute the ...
Brown sausage in oil. Add garlic and tomatoes and cook slowly, uncovered 1 to 1 1/2 hours. Add remaining ingredients. Cover and simmer 2 to ...
Mix all ingredients from ground beef through pepper except oil. Shape into meatballs. Put oil in frying pan and slowly cook meatballs.
Place dry ingredients in large ... garlic powder. Season to taste and cook slowly for another 10 minutes. Fill pates as directed in Filling #I.
5. PATE CHINOIS
Brown meat with onions in cast iron or ovenproof skillet. Pour creamed corn over beef. Top with mashed potatoes, smoothing to edges. ...
Cook beef, veal, pork all together and drain. Put aside add salt and pepper. Boiled potatoes and mash. Add butter and milk. In a pan 9 x 2 ...
Brown flour in heavy skillet. ... and simmer. Mix hamburger with 1 teaspoon cinnamon and ... meatballs. Bake then add to gravy. Cook about 1 hour.
Combine mix, wine or water. ... hours. Pour off excess fat and juices. Return to oven for 10 minutes. Cool. Slice 25 pate or serve in sandwiches.
Saute first 5 ingredients. Add 1/2 can wine. Add the rest. Simmer 3 hours. Add last 1/2 can wine before serving over spaghetti. White ...
10. SPAGHETTI PIE
Prepare spaghetti, drain and add eggs and butter. Arrange in shallow baking dish as crust. Brown meat, drain and add green pepper, onion, ...
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