| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 88 for ham sauerkraut
A great way to use up the leftover holiday ham! In a non-stick skillet, ... warming. Add well-drained sauerkraut to the onion, and continue ... pickle garnish if desired.
Bring to boil hocks, peas ... and bone. Wash sauerkraut if you like a milder ... also add dried mushrooms at beginning of process if you like.
I watched my grandma make ... some of the sauerkraut. Put meat into a ... Work in the ham hock, put in the rest ... side dish of your choice.
Mix all ingredients except bread. Shape into a big mound. Cover and chill. Serve spread with party rye bread. Makes 56 servings (1 ...
Cook bacon in frying pan ... and add drained/rinsed sauerkraut. Warm through and add ... potatoes, fresh cooked spinach and lots of kinds of mustard.
Rinse the sauerkraut with cold water. Drain well. ... combine the sauerkraut, ham or pork, bay leaves, mushrooms, ... 7th day. Refrigerate leftovers.
Put pork on rack in ... 1/2 hours. Combine sauerkraut, tomato sauce, molasses and ... 45 minutes, or until meat thermometer reads 180 degrees.
Brown bacon in a Dutch ... Add paprika, water, ham hocks, green pepper and tomato ... is tender. Add sauerkraut and cook 20 minutes (do ... 4 to 6 servings.
Chop onion and parsley together, ... blender put bouillon, sauerkraut and ham. Blend until fine on ... 350 degree oven for about 10-15 minutes.
Wash beans and cook with ham hocks in large kettle in ... almost done, add sauerkraut and cook about 1/2 hour ... longer. Salt and pepper to taste.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables