Results 1 - 10 of 210 for half-and-half breakfast

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Cooks Note: Milk, Evaporated milk ... in place of half and half (half milk/half cream). Or ... country ham instead of sausage. Makes 6-8 servings.

Mix all ingredients. Have large iron skillet hot and well greased when dough is ... out onto a dish and invert dish upside down onto skillet.

Preheat oven to 375*. Melt ... seconds. Mix cinnamon and sugar. Cut marshmallows in half and roll in melted butter, ... or until lightly browned.

Brown sausage and drain on paper towels. Butter ... cutting into serving sized pieces. Can be frozen. Leftovers can be reheated in the microwave.

Layer in order. This is a simple and great recipe. ENJOY!



Brown sausage and drain. Place on bottom of ... refrigerator overnight. Bake for 45 to 50 minutes in 325 to 350°F oven. Cut into squares, serve hot.

This is best prepared a ... Beat eggs with half & half and Natures seasoning. Put cheese on ... for a quiche lorraine type of casserole. . Lyons

Isn’t Repicee spelled wrong? My son and I surprised my daughter and her friends with this breakfast casserole the morning after their ... cheese ingredients. Place half of the cubed bread in ... 4 to 6. & Family

Basic recipe: Enough for a ... season's easily served breakfast. Freezes well. Accepts variations ... after effects. Slice and dice onions, saute well in ... frozen) into roughly half inch pieces, fry crisp, drain; ... or other breakfast dishes.

Place a layer of tater ... casserole dish. Brown and crumble sausage, drain. Mix together ... overnight. Bake in morning at 350 degrees for 45 minutes.

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