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Results 1 - 10 of 2,890 for glazes
Combine brown sugar, mustard and ... centers (may be secured with a toothpick). Return ham to oven for about 30 minutes to allow glaze to set.
Mix sugar and cinnamon together. ... coat evenly with glaze. Using a wooden spoon ... 10 minutes for 1/2 pound. Makes approximately 2-1/2 cups.
Bake a whole ham according ... to make a glaze. Pour 1/3 of the ... with slices of pineapple with cherries in the center for special occasions.
Preheat oven to 450°F. Make glaze: In a small saucepan ... color. Serve with potatoes and asparagus, garnished with basil leaves. Makes 4 servings.
For a novel touch, orange ... with a honey glaze then with chopped nuts. Preheat ... coffee and honey. Bring to boil; let simmer for 5 minutes.
Note: You can use pineapple ... before using to glaze ham. May be made in ... Remove and allow ham to sit for at least 10 minutes before carving.
In a small saucepan, combine the first five ingredients. Bring to a boil, reduce heat and simmer for 10 minutes. Pour off 3/4 of the sauce ...
In a covered saucepan, simmer carrots in barely enough lightly salted water to cover until tender but firm. Remove carrots from pot; drain ...
Mix together sugar, cinnamon, cloves, ... Add liquid to glaze/nut mixture in pan. Spread ... minutes for 1/2 pound. Yield: approximately 4-1/2 cups.
Preheat oven to 350°F. Line an 8x8x2-inch baking pan with Reynolds Parchment Paper, extending paper up sides of pan; set aside. Combine ...
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