Gingersnap Pepper Cookies - Recipes

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Results 1 - 7 of 7 for gingersnap pepper cookies

1. GINGER SNAP MEATBALLS

Mix together and shape into balls. Bake on cookie sheet 1/2 hour at 350 degrees. Put in saucepan and bring to a boil. Simmer for an hour or ...

2. PORK LINKS AND GINGERSNAP GRAVY

Cook pork sausages in water ... 20 minutes. Add gingersnaps (broken up), small amount of salt and pepper, vinegar, and sugar. Cook ... stir about 10 minutes.

3. GINGERSNAP POT ROAST

Put meat in pot. Add ... onions, salt and pepper, allspice and Gravy Master. ... tender. Add crumbled gingersnaps 15-20 minutes before meat is ... after gingersnaps are added.

4. GINGER MEATBALLS

Combine meat, egg, salt, pepper, garlic, and gingersnaps; mix well. Form into ... Cover and cook 15 minutes, basting occasionally with juices.

5. SAUERBRATEN

Cover meat with vinegar, water, ... leaves, cloves, salt, pepper and sugar. Let stand 4-5 ... removing meat with gingersnap crumbs and bring to a ... serve with gingersnap gravy.

6. GINGERSNAPS

Preheat oven to 300 degrees. ... ginger, allspice, and pepper. Mix well with a ... to immediately transfer cookies to a cool, flat surface. Yield: 2 1/2 dozen.

7. SUPER SNAPPY GINGERSNAPS

Sift together flour, cocoa, salt, ginger, cinnamon, cloves, pepper and soda. In a bowl, ... cookie sheet. Bake at 375 degrees for 12 to 15 minutes.

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