Results 1 - 10 of 11 for ginger ale pie

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1. Squeeze the juice from ... cup ICE COLD GINGER ALE to the Jello/cream cheese/juice mix ... a cooled 6-inch pie pan and refrigerate 2 hours ... , US Army Food Service

Sprinkle gelatin over water in ... until dissolved. Add ginger ale. Stir, add peaches and ... Spoon into cooked pie shell and chill until firm; ... if making a change.

Sprinkle gelatin into water and heat until dissolved. Add ginger ale and stir. Add peaches and ... and spoon into pie crust. Chill before serving.

Slice strawberries into prepared graham crackers. Boil ginger ale with gelatin and cornstarch for ... substitute peaches and peach Jello if you wished.

Combine pie filling, ice cream, milk and ... divide the recipe, depending on size of blender. Pour into punch bowl. Stir in ginger ale. Serves 30.



Combine sugar, ginger ale, cornstarch, and salt in ... strawberries. Place in pie shell. Let set for several ... and garnish with strawberries.

Boil 1 cup of ginger ale, add 1 package Jello. ... ice cream. Pour into graham cracker crust. Chill. Top with cream or Cool Whip before serving.

Mix and let set 5 minutes. Add additional flour when rolling if necessary.

9. BOILO
This is my grandfathers traditional ... Add in some ginger ale (to taste), I usually use ... of Rocken Rye. Let cool. Refrigerate. Serve warm.

Bring to a boil pineapple, ... in as for pie crust. Mix together the egg yolks, ginger ale and vanilla. Add to above ... minutes in 350 degree oven.

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