Results 1 - 10 of 37 for ginger muffins

1  2  3  4   Next

Preheat oven to 350°F. Beat ... buttered or paper-lined muffin cups for about 20 minutes ... lightly with coarse turbinado sugar, if desired.

Preheat oven to 350°F. Spray a 12 muffin cup pan with cooking spray. ... flour, baking powder, ginger and salt. In a large ... into centers of muffins comes out clean. Cool 5 ... 10 grams of fat.

Preheat oven to 350°F. In ... add freshly grated ginger to the batter. Pour mixture into prepared muffin cups filling 2/3 full. Bake ... nicely browned on top.

1. For the honey-butter, cream ... 2. Coat 12 muffin tin with mixture. 3. For ... soda, baking powder, ginger, cinnamon and nutmeg. 5. ... immediately. Makes 1 dozen.

For the honey-butter, cream together ... fluffy. Coat 12 muffin tin with mixture. For the ... soda, baking powder, ginger, cinnamon and nutmeg. Add ... immediately. 1 dozen muffins.



Heat oven to 375 degrees. Grease muffin cups or use paper baking cups. Chop ginger finely. Grate the lemon peel ... browned and springy to the touch.

Preheat oven to 375 degrees. ... 2 1/2 inch muffin cups. Sift flour, baking soda, cinnamon, ginger, nutmeg, and cloves into ... minutes. Cool 5 minutes.

Grease and flour 24 (1/2 inch) muffin pan cups. Preheat oven to ... until toothpick comes clean. Cool won wire rack 10 minutes. Remove from pans.

Heat oven to 400 degrees. Line 12 muffin cups with paper baking cups ... flour, brown sugar, ginger, baking soda and salt; ... remove from muffin cups.

Beat butter, sugars and molasses ... only until blended. Fill greased or lined muffin cups almost full. Bake at 400 degrees for 15 to 20 minutes.

1  2  3  4   Next

 

Recipe Index