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Results 1 - 10 of 94 for ginger ale pink lemonade punch
Prepare a block of ice ... in a large punch bowl, pour the mixture over the ice, adding the ginger ale at the last minute. For ... vodka may be added.
Mix the first 3 ingredients in a bowl; stir in ginger ale or sparkling water when ready to serve. Pour over ice. Makes 25 servings.
3. PINK PUNCH
In each of two large punch bowls, combine half of each ... Stir until frozen, lemonade and strawberries soften and break up. Add ice and serve.
4. PARTY PUNCH
Mix above ingredients in punch bowl. Just prior to serving, add scoops of sherbet.
5. PARTY PUNCH
Mix above ingredients in punch bowl. Just prior to serving, add scoops of sherbet. May add 1 bottle pink champagne if desired.
Mix punch, lemonade, white wine and ginger ale in punch bowl. Add scoops of orange sherbet and cleaned strawberries. Serve right away.
7. SLUSH
Stir sugar in water to dissolve. Add rest of ingredients. Freeze. Stir when starts to freeze. Mix afternoon before. Take 2/3 cup slush, ...
Melt sugar in hot water. ... Add orange juice, lemonade, pineapple juice and apple ... serve, pour nonrefrigerated ginger ale over frozen blocks of concentrated punch. Take frozen concentrate out ... at time of use.
Dissolve Kool Aid and sugar. Add Hawaiian Punch, pineapple juice, Fruit Blend ... refrigerator, preferably overnight. Prior to serving, add Ginger Ale.
10. HAWAIIAN PUNCH
Dilute frozen orange juice as ... to float in punch bowl. Mix lemonade and Hawaiian punch with cold water. Add ginger ale just before serving. Pour punch ... bowl and add float.
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