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Tip: Try cherry jam for more results.
Results 1 - 10 of 15 for frozen cherry jam
Finely chopped frozen cherries, reserving juice. In 8 ... top, wipe rims. Boiling water bath 15 minutes (water boils). Makes 5 (1/2 pint) jars.
Cut 6 large strawberries in ... Add raspberries, sugar, jam and liqueur to blender. Process ... calories each and no cholesterol and only.7 grams fat.
Place the washed, drained, pitted ... spoon. When the jam has reached the right consistency ... discard the lemon peel and stir in the lemon juice.
Remove husks and wash berries. ... sugar and can frozen orange juice concentrate, not diluted ... stirring often to prevent scorching. Jar and seal.
Grind or finely chop cherries to measure 1 1/2 cups. Mash strawberries to measure 1 cup. In large bowl combine cherries, berries and sugar. ...
Put chocolate and sour cream ... serrated knife, cut frozen cake into 4 even layers. ... each layer with jam, stacking layers evenly on ... firm. Makes 10 servings.
Slice pound cake in half horizontally. Spread with jam and replace top of cake. ... hours. Garnish with almonds and cherries. Yield 8-10 servings.
Wash, trim and cut up ... tender. Remove from heat. Add cherry or strawberry Jello. Stir until Jello is dissolved. pour in containers. Freeze.
9. JEWEL JAM
(Cherries may be put into blender). Mix all ingredients well and bring to a boil. Boil 2 minutes stirring constantly. Add 1/2 bottle of ...
Drain cherries, save juice. Chop cherries, measure and add enough juice to make 2 cups. Combine fruits, sugar and lemon juice in large pan. ...
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