Results 1 - 10 of 422 for clam cheese sauce

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Sauté onion in olive oil ... If using fresh clams, wash thoroughly, checking for ... paste; add to sauce and simmer until the sauce ... freshly grated Parmesan cheese and coarsely cracked black pepper. 4 servings

Thaw soup. Process all except last 5 ingredients in food processor or blender until smooth. Drain shrimp and add to blender with parsley ...

Melt butter in a saucepan, ... ingredients except Parmesan cheese and simmer 3 minutes more. ... taste. Fill clean clam shells with mixture, forming a ... 350°F oven until browned.

Melt butter in pan then ... add chicken broth, clam juice, and seasonings (Parsley, Oregano, ... and stir in cheese. Sprinkle with remaining cheese ... or olive oil. “Mangiamo!”

In a medium saucepan, combine clams, lemon juice, garlic, parsley, ... in hot pepper sauce, bread crumbs, onion and ... about 12 stuffed clams.



This dish is a true ... by homemade tartar sauce to which fresh French Tarragon ... and remove the clams from the shells. Reserve shells. ... fried quahog cakes beautifully.

Combine the basil, garlic, cheeses and nuts in a food ... such as pasta sauce, topping for fish or ... then add pesto, clams and water. Cook until clams ... grated cheese. Serves 4.

This is a real favorite ... party! Soften cream cheese in a medium size bowl ... not rinsed minced clams, chopped green onions and Worcestershire sauce. Lightly mix ingredients together ... 1 hour before serving.

Onions, green pepper, and crushed ... water if the sauce is reduced too soon, stirring ... proportion of the clam cans: 4 cans of clams ... insist that no cheese should be added to fish ... instead of Parmigiano. (Venezuela)

Cook linguine according to package ... aside. Meanwhile, drain clams, reserving liquid from one ... 2 cups. FOR SAUCE: In a medium saucepan, ... Sprinkle with Parmesan cheese. Makes 4 servings. Prepare ... Sprinkle with Parmesan cheese.

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