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Tip: Try cherry crisp for more results.
Results 1 - 10 of 16 for frozen cherry crisp
Apple Crisp is my favorite. Let me ... Slice pears and combine with brown sugar and lemon juice in baking dish. Spread filling in baking dish.
Tear lettuce and spinach into bite-size pieces in a very large salad bowl. Add onion, tomatoes, peas and bacon, toss gently. Combine ...
Cook fettuccine according to package directions. In a small saucepan, combine soups, milk, sherry and nutmeg and heat at medium for 5 ...
Layer in a salad bowl (in order given above). Cover with dressing. Mix 1 teaspoon salt and 1/2 teaspoon oregano and sprinkle over dressing. ...
Combine first 9 ingredients in large bowl. Mix oil and next 6 ingredients in blender. Season with salt and pepper. Pour enough dressing ...
Toss all ingredients, except tomatoes and bacon with dressing. Chill. Just before serving, mix in tomatoes and sprinkle bacon on top.
Place lettuce in bottom of large glass bowl; sprinkle with a little salt, pepper and sugar. Top with layer of cauliflower and then cheese. ...
Layer the vegetables into a clear glass salad bowl. Arrange layers to give the best color effect. Use other colorful vegetables of the ...
9. CHERRY CRISP
Combine sugar, cornstarch, salt, cinnamon ... Add lemon and cherry juice. Stir until smooth. Cook ... Serving size 1/2 cup. Number of servings: 25.
10. FRUIT CRISP
Melt butter in pan. Stir in rest of ingredients. Bake in 8"x8" pan for 1 hour at 350 degrees.
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