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Results 1 - 10 of 20 for fried spring chicken

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Layer first 4 ingredients in ... the Cream Of Chicken Soup with sour cream and ... ingredients in the casserole dish and let stand for 10-15 minutes.

Prepare a frying pan over ... stock. Stir until the color of the rice changes evenly. Simple and delicious plain fried rice is ready to be served.

Cook pork in pan without ... then place your spring roll in the pan and ... cool and add the shredded carrots. Before serving add ground peanuts.

Heat oil in a frying pan and fry garlic, add meat and fry for 5 minutes. Pour eggs into center of pan. Stir until beginning to set then add ...

Cut chicken into 1 inch pieces. Stir ... pea pod mixture. Cover and cook 1 minute. Stir in almonds. You can serve over rice if you care to, I do.



Mix cornstarch, ginger, garlic with water. Dice chicken into bite- size pieces and ... peanuts. Add soy sauce. This can be served over steamed rice.

Slice chicken thinly. Cook noodles as directed ... cashews and stir-fry for 2 minutes. Add cashew nuts and noodles and heat through. Serves 4-6.

Cook noodles and place in ... bit yellow, add chicken and shrimp and saute. Next add cabbage leaves, tomato, spring onions and celery, then soy ... all together. (Serves 6-8)

Allowing about 1/2 cup rice for each person, put rice in heavy container (such as Dutch oven). Add enough cold stock to cover about 3/4 ...

In medium sized bowl, combine ... pepper. Add the chicken to marinate, turning the pieces ... Serves 4. 190 calories. Low fat and cholesterol.

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