Tip: Try toast corn flakes for more results.

Results 1 - 10 of 16 for french toast corn flakes

1  2   Next

If using corn flakes, crush Into fine crumbs. ... sheet. Bake in hot oven 450°F for about 10 minutes. Serve with butter and jelly or maple syrup.

Heat a griddle or large ... Place the crushed corn flakes in a large shallow bowl. ... the first. Transfer french toasts sticks to a paper towel ... already bursting with flavor.

Combine eggs, milk, salt, and ... combine sugar, water, corn syrup, and cinnamon in saucepan. ... syrup warm with toast. Yields 4 servings. Serve ... or sausage as desired.

Blend egg, milk, sugar, and cinnamon. Mix coconut and corn flakes. Dip bread slices in ... Brown bread on both sides. Serve with syrup and butter.

Remove crusts from bread and ... then into crushed corn flakes. Heat butter in skillet. ... heat but do not boil. Serve hot over French Toast.



Combine eggs, milk, salt and ... butter. I cooked this a little longer on low heat to thicken. Serve warm syrup with toast, and Canadian bacon.

Cut French bread into 1 1/4 inch ... mix well. Place corn flakes and cinnamon in a shallow ... any of your favorites. Great for a brunch setting.

Combine eggs, milk, salt and ... Combine sugar, water, corn syrup and cinnamon in saucepan. ... syrup warm with toast. Yield: 4 servings. Serve ... or sausages as desired.

Stir the eggs, milk, nutmeg ... easily. Crumble the corn flakes slightly (to make each flake ... flakes gives a crisp and crunchy taste. Serves 4.

Have ready a greased shallow pan with slight edge. In a shallow bowl combine eggs, half and half, sugar, vanilla and salt and mix very ...

1  2   Next

 

Recipe Index