Results 1 - 10 of 93 for freezing cream corn

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Scald 1 1/2 inch diameter ears or corn for 6 minutes, 2 inch ... to cover the corn in the freezer containers (after it has completely cooled).

Mix all ingredients. Bake at 350 degrees for 1 hour. Cool, put in containers and freeze.

Cook chicken thighs in skillet ... tomatoes, green chilies, corn, lime juice and stir ... Add spices and cream, and stir; cover and ... chopped fresh cilantro. Delicious!

Boil whole chicken, skin, debone ... remaining sauce with sour cream for top layer and sprinkle with cilantro. Bake at 350 degrees for 45 minutes.

1. Pound chicken until 1/4 ... it. 2. Mix cream cheese, parsley flakes, chives and ... picks with long nosed pliers or let guests each around them.



Put everything but the sour cream into crock-pot. Cover and cook ... hot soup into sour cream, then stir back into soup and let set 5 minutes.

Prepare dip. Refrigerate. Meanwhile simmer meat mixture 15 minutes. Cook 4 artichokes until tender. Method: When artichokes are tender and ...

Melt butter. Add curry. Stir until smooth. Add shallots, then corn, stirring slowly. Then cream and rosemary. Garnish with chives.

In large bowl stir together corn syrup and peanut butter. Stir ... minutes. Pack ice cream on top of crust; sprinkle ... top with caramel topping.

Note: Limes can be used ... butter, finely crushed corn flakes and sugar. Spread mixture ... yolks, condensed milk, cream, grated lemon rind and ... until frozen. Serves 10.

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