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1.
PORTUGUESE FISH STEW
In
a 5-7 quart dutch oven, ... low simmer. Cut
fish
into large chunks. Add to ... bread and one tablespoon Parmesan cheese. Garnish with parsley.
Ingredients: 21 (bread .. cheese .. cloves .. fillets .. leaves ...)
2.
SCALLOPS LE HAVRE
First remove scallops from shell, ... and set aside.
In
a medium heavy based saucepan, place
fish bones
and heads, peppercorns, celery, carrot, ... before reducing if desired.
Ingredients: 13 (basil .. heads .. peppercorns .. quarters ...)
3.
THAI STIR-FRIED RICE NOODLES
Place rice noodles
in
a large bowl. Cover with ... aside. Combine water,
fish
sauce, sugar, lime juice, paprika, ... then with remaining peanuts.
Ingredients: 15 (egg .. juice .. noodles .. oil .. paprika .. peanuts ...)
4.
THAI BASIL CHICKEN
Put chicken breasts
in
freezer until firm but not ... cooked through. Stir
in
basil and
fish
sauce, mixing thoroughly. Serve over rice, if desired.
Ingredients: 7 (breasts .. leaves .. oil .. sauce ...)
5.
SCALLOPS DIJON
In
a heavy based saucepan place
fish bones
, shallots, peppercorns, bay leaves, ... small bowl of cooking stock on the side. Serves 4 as an entree.
Ingredients: 14 (breadcrumbs. .. cooking. .. frames .. leaves .. mustard ...)
6.
THAI FRIED NOODLES (2)
In
a bowl, cover the noodles ... bowl, combine the
fish
sauce, vinegar, sugar, and paprika, ... Serves 8 as a pasta course, or 4 as a main course.
Ingredients: 18 (garlic .. intact .. peanuts .. pieces .. sprouts ...)
7.
GOLDEN PANFRIED FISH
Place
fish
on chopping board and lightly ... (gluten free option)
in
n a flat tray. Dredge ... firm,
fish
is done. Season to taste and serve.
Ingredients: 5 (flour .. oil ...)
8.
GEOFF'S IRISH SEAFOOD CHOWDER!
Dice and boil up all ... Strain and remove.
In
a hot pan add butter, ... pot with the
fish
stock, bring the heat up ... during cold weather!!! ~~
Ingredients: 14 (cream .. peppercorns .. salt ...)
9.
BAKED HALIBUT
Soak
fish in
mixture of 1/2 water and ... sweet relish may also be added). Serve on the side
in
a separate bowl. Serve
fish
with lemon wedges.
Ingredients: 13 (cream .. crumbs .. flakes .. mayonnaise .. pieces ...)
10.
PORTUGUESE STYLE STEW
Sprinkle
fish
with 1/4 teaspoon salt. Cover ... hours. Sauté onion
in
olive oil until browned, stirring ... bit of the delicious sauce.
Ingredients: 13 (bread .. broth .. fillets .. juice .. oil .. onion ...)
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RECIPE PULSE
TRENDING NOW
HEALTHY PORK CHOPS
SZECHUAN CHICKEN STIR FRY
AWARD WINNING HOMEMADE CHILI
RUTABAGA
GINGER BREAD HOUSE ICING
LOW FAT SOUPS
BACON WRAPPED SHRIMP
PORK CHOPS CURRY
PINA COLADA CAKE
PASTA CHICKEN PESTO
TUNA JELLO MOLD
SHORTCAKE DOUGH
SAUSAGE SHRIMP GUMBO
FRENCH BAGUETTE
CLAMS CHEESE BEER
CHICKEN CON QUESO
DRY GREAT NORTHERN BEANS
OLD-FASHIONED POTATO PIE
LEMON CURDS
PEARL SUGAR COOKIES
NEW
RECIPES
READER SUBMITTED
CORN & BLACK BEAN SALSA
LACE COOKIES
EASY CAJUN STYLE SEAFOOD DISH
TIM'S HOMEMADE GUACAMOLE
AUNT LYNN'S POLISH CHEESECAKE
SUE'S MEATLOAF
ITALIAN RELISH DIP
KRISTI'S EASY AND AWESOME DUMP CAKE
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