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Results 1 - 10 of 11 for firehouse chicken
Pound chicken breasts until flat. Mound spinach ... medium heat until gravy thickens. To serve, pour gravy over chicken breasts and serve with rice.
Fillet chicken cutlets to 1/4-1/2 inches thick, ... Also warm the Italian bread. Meal will take 30 minutes to prepare and serve up to six people.
Ingredients may be adjusted according to amount of meat you have. Mix all ingredients in a large bowl. Chill several hours or overnight. ...
Boil and debone chicken. Cut onions, tomatoes, peppers, ... into large chunks. Cook potatoes in large covered skillet with butter until just soft.
Add chicken, celery, pepper and paprika ... egg noodles according to directions. For each serving, place noodles in bowl; add soup. Serves 4-6.
In a large roasting pan, ... and milk. Place chicken pieces on top of rice. ... over top. Cover and bake at 375 degrees for 1 hour and 45 minutes.
Dip chicken into egg then powder chicken ... tomatoes on top and finally top with shredded sharp cheddar cheese. Bake at 300 degrees for 45 minutes.
Set oven at 350 degrees. In large roasting pan cut potatoes in eighths and place on bottom of pan with 1/4 cup of olive oil. Place cut up ...
Brown meat and season to taste with chili powder and chili seasonings or packaged taco seasoning. Let cook down for 10 minutes. Drain. ...
Sprinkle 1/4 cup Parmesan cheese on bottom of 9 x 13 inch pan. Combine rice, butter, cottage cheese, salami, spinach, soup mix, seasonings ...
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