Results 1 - 10 of 123 for egg wrapper

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In food processor, process flour ... and mix thoroughly. Egg roll wrappers can be stuffed with anything. ... any canned or homemade pie filling.

Mix soy sauce, 5 spice ... your hands. Take egg roll wrapper, brush edges with egg ... sauce, sweet and sour sauce, or Chinese mustard sauce.

Mix together, soy sauce, water, ... When working with egg roll wrappers, be sure to cover ... after frying and cooled. Reheat in oven to serve.

Makes about 6 Kimchi egg rolls. Drain Kimchi. Wrap Kimchi in wrapper, (egg roll style). With ... 2-3 minutes on each side until golden brown.

Combine cream cheese, crab meat, ... corner of each egg roll wrapper. Roll using package directions. ... and chili sauce. Makes 50 Egg Rolls.



In a saucepan bring 4 ... each roll, brush egg roll wrapper with 1 teaspoon water. Place ... Serve with soy sauce, if desired. Makes 12 egg rolls.

For filling, in a large ... and skins. Fry egg rolls, a few at a ... Drain on paper towels. Serve warm with taco sauce. Makes 48. Serving Size: 12.

Brown beef lightly in butter. ... When frying so egg roll won't come unwrapped be ... fast. Wrapping: Lay wrapper down, place meat mixture in ... meat, then roll up.

In skillet stir-fry pork and ... shrimp, pork-vegetable mixture, egg, soy sauce, sherry, sugar ... roll - deep fry until golden brown. Serve warm.

Saute cabbage, onion and broccoli ... taste. Lay out egg roll wrappers and put 3 tablespoons mixture ... will seal and cook each side until brown.

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