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Preheat oven to 425 degree F. Lightly oil a mini-muffin tin. In a bowl, combine ... oil, milk and egg. Pour the mixture into ... browned. Let the muffins stand in the tins for ... freezer for making muffins.

Grease bottoms only of 8 large muffin cups, 3 inches by 1 ... milk, oil, and egg with fork. Beat vigorously 30 ... large or 12 medium muffins.

Heat oven to 375 degrees. ... or 6 jumbo muffin cups. In a medium size ... and fluffy. Add eggs, one at a time, ... bake for 25 to 30 minutes.

In large mixing bowl combine ... honey, oil and eggs; beat well with electric ... 6 weeks. TO FREEZE: Bake the muffins; allow to cool thoroughly. ... 20-25 minutes, until browned.



Heat oven to 375 degrees. Spray 12 medium muffin cups with no-stick cooking spray ... Add combined milk, egg whites, butter, and vanilla, mixing ... dozen. TIPS: To freeze muffins, wrap each securely in ... 45 seconds per muffin.

Heat oven to 425 degrees. Grease 12 medium muffin cups. In medium bowl, combine ... salt. Combine milk, egg and oil; add to dry ... 1 dozen. To Freeze, bake 15 minutes, cool ... or until heated through.

These muffins freeze well. Thaw and serve at ... large bowl, beat eggs lightly; then beat in the ... wrap airtight and freeze. Makes 18 muffins.

Sprinkle sugar and yeast over ... a 12 cup muffin tin with vegetable shortening. Divide ... Remove wrap. Blend egg well with 1/2 teaspoon of ... first rising. To freeze, wrap rolls in foil ... turkey. Makes 1 dozen.

Heat oven to 375 degrees. Line 24 muffin cups with paper baking cups. ... aside. (Wrap and freeze remaining cupcakes for later use.) ... serving time. 8 servings!

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