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Results 1 - 10 of 25 for easter potato
Mix sugar in potatoes. Add nuts and cherries, when it gets stiff form into eggs. Mix 1 pound chocolate bits with a few drops of water. ...
Mix all the ingredients. Save some cheese for topping. Cover with foil and refrigerate overnight. Remove cover and bake at 375 degrees for ...
NOTE: It's important to boil the potatoes a day before preparation and leave them in the refrigerator overnight. Shred potatoes into ...
Mix, chill and shape into balls. For potatoes, roll in cinnamon. For eggs, dip in chocolate and 1/4 teaspoon of paraffin wax.
Season ham lightly with garlic ... slice over the potato mixture. Bake in a preheated ... Bake for 15 minutes. Serve sliced. Yield: 4-6 servings.
Sprinkle yeast over warm water ... the milk and potato water add shortening, salt, sugar ... Yield: 2 to 3 loaves. Good also for cinnamon rolls.
Combine all ingredients together. Shape into Easter egg. (Press between 2 soup ... recipe, but double the butter and subtract the peanut butter.
Blend butter and potatoes, add sugar and vanilla; knead mixture until creamy, mold into eggs. For coconut eggs, add 1 1/2 cups fresh ...
9. EASTER EGGS
Mash potatoes without milk. Blend ... vanilla to the potato mixture. If you use unopened ... candy in chocolate. Makes 2 1/2 pounds of Easter eggs.
Thoroughly mix potato, coconut, salt and vanilla. ... ripen overnight. Next day, dip into chocolate. Set eggs onto waxed paper to harden. Enjoy.
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