Did you mean dutch yeast bread?

Results 1 - 10 of 11 for dutch oven yeast bread

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Combine first 4 ingredients and let cool. Add yeast; cover and set in ... a 5 quart Dutch oven. Grease Dutch oven and ... turn loaf out on rack.

Dissolve yeast in water. Stir in shortening, ... or cast aluminum Dutch oven. Cover with well greased ... fingers. Turn out on wire rack to cool.

In a large bowl, dissolve yeast in water. Stir in shortening, ... or cast aluminum Dutch oven (4 1/2 to 5 quart) ... lid and allow bread to continue baking 35 minutes ... 1 very large loaf.

In large bowl, combine hot ... cool, stir in yeast. Cover, set in warm ... 5-quart cast iron Dutch oven (grease foil and lid with ... 30-35 minutes. Remove bread from oven and turn onto ... or cut in wedges.

In bowl combine water, butter, ... degrees. Stir in yeast, cover and set in ... smooth ball. Grease Dutch oven with salad oil, place dough ... out loaf to cool.



Set 2 Dutch ovens over the fire to warm. ... Sprinkle top of bread with cornmeal. Place one pan ... 2 hours of preparation time before serving.

In large bowl dissolve yeast in water. Stir in shortening, ... greased cast iron Dutch oven or two loaf pans (5 ... Turn out on wire rack to cool.

In a small saucepan, heat ... Stir in the yeast. Cover and let stand ... 1/2 or 5-quart Dutch oven well. Place the dough in ... 1 hour. Bake bread on the lowest rack of ... Makes about 16 servings.

In large bowl dissolve yeast, stir in shortening, sugar ... in a greased Dutch oven, cover with greased lid ... sounds hollow. Makes 1 large loaf.

In a large bowl, combine ... degrees. Stir in yeast; cover and set in ... cast-iron or cast-aluminum Dutch oven. Grease foil, inside Dutch ... 35 minutes. Remove bread from oven and turn out ... turn loaf upright. Slice.

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