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Results 1 - 10 of 33 for dressing jiffy bread
Prepare muffin mix according to package directions. Saute onion and celery in butter. Mix all of the ingredients in a large bowl. Pour into ...
You can use different vegetables. ... Bake the corn bread mix according to directions. Cool. ... refrigerate for at least 2 hours before serving.
This is a third generation ... bowl; cube white bread and add to cornbread. Add ... heated through and onion is no longer opaque. Serves 6 to 8.
In a large skillet brown ... aside. Prepare corn bread as directed on package -- ... the dry Ranch dressing mix. Heat in skillet for ... of dairy sour cream.
In memory of (mom) "Nancy ... other ingredients: toasted bread, chopped boiled eggs, chopped ... rice, sugar, salad dressing, chopped up oysters and ... oven for 1 hour.
Prepare corn bread according to package directions. Toast ... consistency. Pour in greased casserole dish. Bake at 350°F for approximately 45 minutes.
Mix sauerkraut, onion, parsley, and ... 1/3 cup of dressing. Add all of the ... dressing. Mix the bread cubes with the melted butter ... 35 minutes. Serves 4.
Combine sauerkraut, onion, parsley, and ... cheese, 1/3 cup dressing, and corned beef. Top ... remaining cheese. Toss bread in butter; sprinkle all over. ... minutes. Makes 6 servings.
Mix all ingredients well. Pour into buttered crock pot, top with lots of butter. Cook on high for 1 1/2 hours, then on low for 3 to 4 ...
Mix all ingredients well. Pour into buttered crock pot. Top with butter. Cook on high for 1 1/2 hours. Then on low for 3-4 hours.
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