Dough Nut Rolls - Recipes

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Results 1 - 10 of 32 for dough nut rolls

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1. COLD DOUGH NUT ROLL UPS

Mix flour and salt together. ... bowl, mix in nuts, sugar, milk and melted ... more milk. Divide dough into 3 balls. Thinly roll out on floured board. Cut ... a 350 degree oven.

2. GRANDMA WOLF'S QUICK DOUGH NUT ROLLS

Heat milk and add sugar. Stir until dissolved and nuts mix well. Mix dough like for pie, butter, flour, ... (Take 1 ball, roll out and fill with nut ... Makes 8 nut rolls.

3. NUT ROLLS OR CINNAMON ROLLS DOUGH

Combine in large bowl the ... Mix well. Divide dough into 8 balls, roll out and fill with nut filling, apricot filling or make cinnamon rolls. Place on greased cookie ... 400 degrees until brown.

4. COLD DOUGH NUT ROLLS

Mix flour, salt and butter like pie dough. Add egg yolks, yeast ... hands. Refrigerate overnight. Roll dough on powdered sugar. Spread ... hour. (Makes 6 rolls).

5. RAISED SWEET DOUGH FOR CINNAMON ROLLS OR NUT ROLLS

Dissolve sugar in milk. Cool ... Add egg mixture and melted butter alternately then flour. Knead well and let set 10 minutes. Roll out as needed.

6. AUNT LUCY'S NUT ROLL DOUGH

Combine flour, sugar and salt ... and knead until dough is smooth. Let raise until doubled. Roll out on floured board and spread with nut, apricot or poppy seed ... 8 to 10 rolls.

7. WATER DOUGH-NUT ROLLS

1. Mix all together. Put ... sugar. Use to roll your dough out on. 4. Pinch off ... out; spread with nut paste. 5. Roll up dough ... degrees for 20 minutes.

8. NUT ROLL DOUGH

Scald milk and cool to ... to make soft dough that can be kneaded. Knead ... room 80-85 degrees. Roll out to 1/2 inch in thickness and spread with nut mixture. Mix all ingredients except ... into several smaller rolls in which baking time will be shorter.

9. NUT ROLL DOUGH ON POPPY SEED

Cream sugar and Crisco; add ... into 3 parts; roll out on floured board, 1 ... rectangles. Spread on nut or poppy seed filling. Roll ... 25 to 35 minutes.

10. NUT ROLL DOUGH

Mix all together and let ... this like pie dough. 6 egg yolks, save ... a little and roll out each ball. Fill with ... up like jelly rolls (punch with fork when rolled) ... or until golden brown.

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