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Results 1 - 10 of 30 for double corn sticks
Sift flour, sugar, baking powder ... cornmeal. Blend egg, corn, milk and salad oil; ... Bake at 425 degrees for about 20 minutes. Makes about 18.
If you don't have corn stick pans, bake the bread in ... Remove from pans and serve immediately. Makes 14 corn sticks. About 135 calories each.
Fresh green chilies are best, ... sheet. Thoroughly mix corn meal, flour, baking powder, salt ... Mexican meal or brunch dish. Good with Bloody Mary.
Mix together. Pour into 2-quart greased casserole. Bake at 350°F for 50 to 55 minutes, until brown on top. Great for potluck supper!
Spray bag with Pam - ... butter, brown sugar, corn syrup, salt - 2 minutes ... and shake; 30 seconds and shake. Empty on a cookie sheet and cool.
Boil corn until tender; drain, cool, cut ... little bits. Whisk and cook for 3-4 minutes without allowing it to boil properly. Remove from heat.
Mix; bake at 350 degrees for 15 minutes. Top with grated cheese 30 more minutes.
Melt butter in 9 x 13 inch pan. Add corn, eggs and sour cream. ... stir in. Bake at 350 degrees 45 minutes; or 325 degrees if using glass dish.
Combine flour, sugar, soda and ... mix and add corn syrup and milk. Shape dough ... and mix all 3 ingredients for the filling between cookies.
Cook onions in hot butter ... on package substituting corn for milk. Turn hot butter ... 40 minutes at 425 degrees. Cut into squares and serve.
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