Results 1 - 10 of 48 for croissant eggs

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In medium bowl, mix cream ... spatula, fold in eggs. Cover; refrigerate for one ... to serve, slice croissants in half; spread egg salad ... tomato. Yield: 4 sandwiches.

Unroll and flatten dough; separate ... tsp water to egg white and mix well with ... top of each croissant with egg wash. Top with ... or raspberry jam! . Rohner

Unroll 1 package croissant rolls into ungreased 9x13 inch pan. Mix cream cheese, sugar, egg yolk and vanilla until blended. ... when cooled. Serves 15.

Melt butter in microwave and ... in the beaten eggs. Then pour this mixture ... pretty good pot pie with it (minus the almond flavoring of course).

Sift dry ingredients. Add butter, ... warm water. Add egg and milk mixture. Mix well. ... closely as the Croissants will burn easily. Makes 2 dozen.



Cut chicken into small cubes. Combine chicken, celery, eggs, lemon juice, seasonings and ... adjust seasonings. Slice croissants partially through from inside curve ... for garnish. Serves 12.

In a pie plate, mix sugar and cinnamon. Whisk in eggs, milk and vanilla. Cut croissants in half horizontally, place in ... garnish with fresh strawberries.

In a large mixing bowl ... mixture. Add 1 egg. Blend at low speed ... and curve into croissant shape. Cover; let rise 1 ... Freeze the extra croissants.

Preparation time: 15 minutes. Rising ... milk, sugar, salt, eggs and 1 cup flour. Beat ... Spoon 2 tablespoons on wide end of each dough wedge.

Preparation: Hard. Cost: Fairly inexpensive. ... or 20 small croissants: In a big bowl, ... is dissolved. Add egg and flour, a little at ... g. Cholesterol: 35 mg.

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