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Results 1 - 10 of 15 for cream jiffy frosting
The frosting is a great touch. Preheat ... but still warm. Frost with thin layer of cream cheese frosting. Beat together softened ... over the cooled cake.
Bake cake following package directions. ... cut). Put ice cream in between and on top of layers; freeze. Mix frosting mix and whip cream until almost stiff; frost right away; refreeze. After frosting ... a very light taste.
In small bowl, blend butter with oil. Stir in frosting mix and cream (mixture will be stiff). Shape ... Add food coloring to make pastel colors.
4. MOCHA CAKE
Prepare chocolate cake mix according ... combine 2 cups frosting mix, 1 1/2 cup whipping cream and 2 teaspoons instant coffee. ... over cake and refrigerate.
Prepare cake mix according to ... comes out clean they are done. Cake will mound slightly. Frost: Generously when cool and decorate with sprinkles.
Preheat oven to 350 degrees. ... mixer bowl, chill frosting mix and whipping cream (about 1 hour). Beat until ... top. Chill to set. Serves 10.
Prepare according to package instructions, ... done. Cool and frost cake with frosting below. (NOTE: This will make ... minutes.) Beat softened cream cheese with milk until well ... in refrigerator until serving.
In a large bowl combine ... or until set. Beat cream cheese, butter and vanilla until fluffy. Gradually add 10x sugar. Spread over cooled bars.
If you don't have pumpkin ... mixer bowl, combine cream cheese and 1/3 cup of ... Cool on wire rack. To serve - sift powdered sugar if desired.
Prepare cake mix as directed ... 2 layers. Spread frosting between layers and on top. FROSTING: Beat frosting mix, cream and vanilla until fluffy. Spread. Refrigerate cake.
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