In a mixing bowl, cream butter and sugar. Add eggs, ... confectioners’ sugar to achieve spreading consistency. Spread over cookies. Makes about 6 dozen.
Combine flour, baking powder and ... butter, milk and anise flavoring. Work in dry ingredients. ... inch thick. Cut cookies with different cookie cutter shapes. ... added to the frosting.
In a bowl combine eggs, butter, heavy cream and the extracts. Beat well ... if needed. Glaze cookies; then sprinkle with nonpariels. ... about 5 dozen cookies.