| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 41 for crab cheese puffs
Put imitation crab meat in bowl; separate into smaller pieces. Add cream cheese, use fork to fluff ... dip to give it a little something more.
Mix ingredients and spread on ... When frozen, put in bag and keep in freezer. Bake frozen at 375 degrees for about 10 minutes until cheese melts.
Place butter, mayonnaise, garlic salt and cheese together. Gently stir in crab meat. Spread mixture evenly over ... uncooked; broil before serving.
4. CRAB PUFFS
Combine first 5 ingredients in a large mixing bowl; stir or beat until well-blended. Feel free to lick the beaters; it's good right now! ...
Cut muffins into quarters and spread all ingredients combined as a paste onto muffin pieces. 6 minutes in broiler. Serves 6 to 8.
Add butter and salt to ... pastry for 1 puff, depending upon size desired. ... 4 dozen small puffs. If you have extra puffs after filling with crab or shrimp filling, you can ... insert into cream puffs.
7. HOT SEAFOOD
8. CRAB PUFFS
Combine cream cheese and Worcestershire sauce in bowl; ... edges firmly. Place crab puffs in hot oil heated to ... Serve with sweet-n-sour sauce.
9. CRAB PUFFS
Boil water, salt and butter ... minutes longer. Sprinkle crab with a bit of lemon ... tops off the puffs. Fill with crab mix. ... few minutes before serving.
10. CRABMEAT PUFFS
Combine ingredients and spread on ... at 350 degrees. Cut each muffin into quarters. Crabmeat puffs may be frozen and baked just before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables