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Tip: Try boil crabs for more results.
Results 1 - 10 of 11 for country boil crabs
(Insert toothpicks to keep whole). ... add: Bring to boil, add little red potatoes, ... and cleans up easy. Serve with corn bread and white wine.
Quantity depends on how many ... water. Add Creole Crab Boil; follow directions on label. ... boil. Drain. Serve on newspaper or from a large bowl.
Add shrimp boil and cayenne pepper to 3 ... salt, pepper and butter in center. Then guests use newspaper for peels, cobs. Neat way to entertain.
Quarter lemons, cut onions, celery and add seasoning. Bring to boil. Add sausage, boil. Add ... until shrimp turn pink. Dip and serve. Serves 4.
In a large bowl, add ... from pot. Add crab and shrimp boil and sausage. Cut in small ... heat off and let stand for 15 minutes. Serves 6 to 8.
Bring to boil for 15 minutes. Add Polish ... boil for 3 minutes. Drain and serve on large platter. P.S. Add lobster or anything else you like.
Using a large pot (such ... Bring to the boil and add the bottle of ... the pot and enjoy. Melt the butter with the garlic and serve on the side.
Fill large pot with water, add "crab boil". Squeeze lemons and add ... Kitchen time 30 minutes and cooking time 15-20 minutes. Serves 10-12 people.
Fill a 5 to 6 ... bring to a boil. Fill 2/3 full. Add ... minutes. Stir in crab or sausage, lemon and vinegar. ... and eat with melted butter.
Combine all ingredients and put into baking shells or a baking dish and bake at 400°F about 10 minutes or until golden brown.
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