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Results 1 - 10 of 60 for corn casserole ro tel
Just layer the above items over and over until casserole dish is full or you ... casserole. Use 2 cans Ro-Tel chilies and tomatoes for spicier version.
Drain meat well. Mix meat ... bottom of large casserole dish. Pour 1/2 of meat ... Top with lots of grated cheese. Bake 25 minutes at 350°F.
Brown ground beef and drain. ... in a bowl Ro-Tel tomatoes, soup and milk or water. Layer in casserole dish the tortillas, beef mixture ... until hot and bubbly.
Cook veggies until clear. Add ... melted. Grease large casserole dish. Put small amount of ... layer. Heat about 30 minutes in 350°F oven.
Cook ground beef and diced ... in mushroom soup, Ro-Tel, and beans. Layer half ... Bake at 350°F for 30 minutes or until cheese is melted.
Boil and debone chicken. Layer ... cheese, onion and corn in casserole dish. Mix soup, milk and ... at 375 degrees until done, about 30 minutes.
1. Brown meat in large ... Add soup, tomatoes, corn, noodles and stir well. ... the oven, turn electric skillet on 350 degrees, cover and simmer.
Brown meat and onion. Combine all soups (Ro-Tel also) and 3/4 Velveeta in ... in greased 13x9 casserole dish. Layer meat, soup, pimentos, ... degrees for 30 minutes.
Brown meat and onion. Add sauces, soup and tomatoes. In a baking dish, layer half of meat mixture, 1 package chips and half of cheese ...
Line 9 x 12 pan with tortillas. Place meat, onion, cheese, chili powder, garlic powder and tomatoes in layers. Mix together the soups (no ...
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