| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 157 for coleslaw raisins
Mix first 5 ingredients, except reserved pineapple juice; set aside. Mix mayonnaise, yogurt, Splenda and reserved pineapple juice and add ...
In a salad bowl, mix ... celery, onion and raisins. In a small bowl, ... (Cut back on carrots and increase sour cream and mayonnaise as needed.)
Yield 100 1/2 cup servings. ... c.) 2 lb. raisins (5 1/2 c.) 1. Combine ... pineapple-carrot-raisin mixture, tossing to blend. Serving is same as for basic recipe.
Mix. Let sit 1 day if possible as is more flavorful with age.
Skin and wash carrots. Place ... to it the raisins. Place a lid on ... with sandwiches, fish or as a substitute for French fries or potato salad.
Chop or shred cabbage. Blend ingredients together and pour over cabbage. Garnish with celery seeds. Chill and serve.
In salad bowl, combine carrots, celery, onions and raisins. In small bowl, combine ... and refrigerate for at least one hour or until next day.
8. RAISIN SLAW
Drain orange sections. Combine ingredients, toss with dressing.
Mix lemon juice, oil, milk, and salt. Pour over carrots and raisins. Chill 24 hours.
Sprinkle lemon juice over apples; toss well. Mix in raisins, cabbage, and carrots. Add ... lettuce lined bowl. Serve immediately. Yield: 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables