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Results 1 - 10 of 36 for cold shrimp
Prepare noodles according to package directions. Drain and chill. Mix dry vegetable soup mix with mayonnaise and seasonings, then add the ...
Mix and chill makes 6 servings. Will last 2 days with shrimp.
In a large saucepan, lightly ... not brown. Add shrimp and cook one minute. Add ... and toss with cold, cooked pasta. Sprinkle with ... Serves 4 to 6.
Cook pasta, transfer to mixing bowl. Add 1/3 of the dressing and toss well. Cool and chill 3 hours. In another bowl, mix mushrooms, ...
Spray inside of a large ... and rinse with cold water. Spray inside of a ... the bowl. Add shrimp, lemon juice, garlic, salt ... served over lettuce leaves.
Cook pasta shells according to package directions. Rinse with cold water; drain. In blender place ... 1/2 pound cooked shrimp, toss with fresh dill, ... several hours. Serves 6.
In a large saucepan, lightly ... not brown. Add shrimp and cook 1 minute. Add ... a small green salad with herb vinaigrette dressing. Serves 3.
Combine all ingredients, except shrimp and mix well. Add shrimp, ... coated. Refrigerate for at least 3 hours or as long as 24 hours. Serves 4 to 6.
Use a large non-stick pan. ... the bowl. Add shrimp, garlic, onions, and lemon ... and rinse with cold water. Combine everything and add ... pepper to taste. Chill.
Bring water to boil with all ingredients. Add shrimp. When water reboils, boil 3 minutes for medium shrimp, 4 minutes for large and 5 for jumbo.
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