Results 1 - 10 of 15 for cold picnic food

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Slice the sausage lengthwise into ... Makes a great picnic take-along! Variations: Use strips of ... balsamic vinegar instead of wine vinegar.

Combine all; mix well. Bake at 350 degrees until done, 50-60 minutes. Drain well. Chill, slice and serve with additional cocktail sauce if ...

Because this potato salad contains ... for your next picnic or cook-out for those long ... Rinse briefly under cold water. Cut into quarters and ... take the "edge" off.

Mix together all but the first 2 ingredients. Chill for 5 minutes, then mix with 1 pint Cool Whip. Layer pieces of cake, filling, and ...

Cut pork into thin strips. ... into blender or food processor. Process until smooth. With ... Top with pork strips. Pass the dressing. Serves 4.



Boil raisins with the water ... sugar, butter and cold Crisco; add beaten eggs and ... beat until smooth. Spread on cake and sprinkle with nuts.

Combine flours and rub in butter until mixture resembles coarse meal. Stir in brown sugar and syrup (or honey). Gather dough into a ball, ...

Prepare elbow macaroni according to ... Drain. Rinse with cold water. Drain again. In a ... serving. Season with pepper, to taste. Serves 6 or more.

Early in the morning, talk ... blanket, a nice picnic lunch, a chilled bottle of wine and a couple of cold beers. Oh, and of course, ... other berries as well.

1. Melt butter in 4 ... and refrigerate. When cold, blend a little at ... To bring to picnic, pour chilled soup into ... chives. Makes 3 quarts.

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