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Results 1 - 10 of 10 for cold peach soup

Place peaches, pineapple juice, orange ... reserved 1/2 cup peach slices into chunks; stir into ... refrigerate until serving time. 8 servings.

Puree peaches in food processor ... except sugar and blend well. Pass soup through a fine strainer. Add sugar to taste. Serve chilled. Serves 6-8.

Puree 5 peaches with sugar in blender. Add sour cream, lemon juice, sherry and orange juice. Blend until smooth. Transfer to covered dish ...

In a food processor, combine ... chilled. Spoon into soup bowls; garnish with mint as desired (nicely garnished with strawberries too!) 8 servings.

If making in a blender, use 1 teaspoon extract. Blend until smooth, chill.



Puree 5 peaches with sugar ... until well chilled. Ladle soup into bowls. Garnish each bowl with sliced fresh peaches and serve. 6-8 servings.

Combine cantaloupe, peach halves, orange juice, rum, orange ... into a large bowl. Cover with plastic wrap. Chill at least 4 hours, or overnight.

Place all the fruit and ... dissolved add to soup about 10 minutes before the ... dollop of yogurt of sour cream can be added on top. Serves 8-10.

Defrost peaches sufficiently to remove from package. Empty into bowl and cut into bite-size chunks with sharp knife. Pour into blender. Add ...

This is a dessert or ... for meat, (Fruit Soup). 1. Soak dried fruit ... either hot or cold; either as dessert (very ... accompaniment to a meat course.

 

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