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Results 1 - 10 of 669 for cold pack
Remove giblets and next from ... Rinse thoroughly with cold water; pat dry and set ... season the turkey with salt, pepper, garlic and herbs.)
Cream together 1/3 cup of ... 1/4 cup of cold butter, pressing with a fork ... 1/2 teaspoon baking soda and use 1 teaspoon less baking powder.
Use fresh cucumbers, small ones leave whole cutting off the ends or cut in half lengthwise. Large ones may be cut in 1-inch chunks or ...
Cut beef or deer into cubes or small steaks. Scald and wash jars. Roll up steaks into tight rolls. Place into jars lengthwise. With cubes, ...
Wash cucumbers and pack in churn or plastic bucket. ... per gallon of cold water). Leave 5 to 7 ... refrigerator which makes them crisp and crunchy.
Bring to boil and set aside to cool. Place pickles in sterilized jars with: Pour cold liquid over this and cold pack for 1/2 hour.
Pack fresh picked cucumbers of medium ... refrigerator as they are best cold, but will keep fine at room temperature. They are crisp and good.
Fill jar with pure vinegar and seal. Shake well after sealing.
Cherries 25 minutes. Peaches 25 minutes. Pears 20 minutes. Plums 20 minutes. Apricots 25 minutes. Berries 20 minutes.
10. COLD PACK KRAUT
Put salt and sugar in jar. Pack chopped cabbage in jar and ... off. After 9 days tighten lids again. Clean jars and store when bubbling stops.
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