This old-fashioned authentic Cape Cod version of New England Clam Chowder is a hearty dish ... the clam liquor (broth created while steaming). Refrigerate the ... be the main ingredient!
Everytime my husband and I ... we get Hatteras clam chowder. I have searched everywhere ... stir in vegetable broth, clam juice, clams and ... until vegetables are soft.
Saute garlic in oil until golden. Add drained clams, cook over low heat and add drained broth and remaining ingredients. Prepare linguini. ... and top with cheese.