Christmas Eve Food - Recipes

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Results 1 - 10 of 47 for christmas eve food

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Combine vegetables, water, salt and pepper in a large soup pot. Bring to a boil over medium heat. Reduce heat, cover and simmer until ...

Rub inside of fondue pot with garlic. Pour in 1/2 wine and lemon juice. Heat to bubbly, then reduce heat to low. Stir in 1/3 cheese with ...

Combine first 6 ingredients; chill. To serve, add ginger ale, stirring well.

Combine first 6 ingredients, chill. To serve, add ginger ale, stirring well. Yield: 18 servings.

Combine first 6 ingredients. Chill to serve. Add ginger ale. Makes 4 1/2 quarts.

Preheat oven to 350 degrees. Spread cranberries in shallow baking dish. Sprinkle with sugar. Cover dish tightly with foil. Bake 1 hour, ...

In 1 1/2 quart saucepan brown garlic in oil with salt and pepper. Remove from stove to cool. When cool, add 2 cups of water and parsley. ...

Gut and skin eel then wash well in cold running water. Cut across into 2-3 inch sections and place on paper towels to pat dry. Place ...

Mix and freeze; to serve, thaw to slushy consistency, add 1 qt. gingerale.

10. CHRISTMAS EVE CASSEROLE

Sear beef in large frying pan. Add tomato, corn, onion, green pepper, salt and pepper. Cook on medium heat about 15 minutes, stirring ...

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