| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try cut-outs for more results.
Results 1 - 10 of 22 for christmas cut-outs
Cream shortening well. Add sugar ... or overnight. Roll out to a 1/16-inch thickness on ... or parchment paper. Cut into desired shapes. Brush with ... about 100 (2-inch) cookies.
Cream the butter and sugar ... Chill thoroughly. Roll out small portions of the dough ... 1/8 inch thickness. Cut with Christmas cookie cutters. Place an inch ... about 5 dozen cut-outs. Combine first 4 ingredients, ... until ready to use.
Mix together. Chill about 30-45 minutes. Roll out on floured surface. Cut with cookie cutters. Bake until ... until smooth. Makes about 3 cups.
Beat together butter and sugar ... wet mixture. Roll out, cut and bake at 350 degrees for about 10 minutes. Frost with confectioners sugar frosting.
Cream shortening, sugar, eggs and ... be refrigerated. Roll out on a floured surface; should ... in flour, then cut out of dough. Bake in ... on size of cutters.
Mix above three ingredients with hands. Stir and add to first mixture. Roll out and bake at 350 degrees for 5 minutes.
For Cookies: Beat first 3 ... on floured surface. Cut as desired using cookie cutters ... decorate immediately. About 6 dozen (depending on size).
Preheat oven to 400 degrees. Cream butter and sugar. Beat in eggs and vanilla. Add baking powder and flour 1 cup at a time, mixing after ...
Blend all but flour. Add ... 2 hours. Roll out to 1/8-1/4 inch thickness (thicker ... If desired, brush cut-outs with egg white and sprinkle ... child decorate the cookies.
Mix in the order given. Chill 1 hour. Roll out and cut into desired shapes. Bake at 375 degrees for 10 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables