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Did you mean chorizo?
Results 1 - 10 of 10 for chorizo ingredients
Mix all ingredients. Let stand for 6 ... commercial label. Lymph nodes and salivary glands are not included in the above recipe! Serves: 2 to 3.
Brown meat and cook thoroughly ... in the non-liquid ingredients, followed by the vinegar ... Mexican dishes or as filling for stuffed peppers.
Mix all ingredients. Let stand for 6 ... commercial label. Lymph nodes and salivary glands are not included in the above recipe! Serves: 2 to 3.
4. FEIJOADA
Drain beans. Place in saucepan ... 1 hour. Add chorizos, pricked all over with ... first 3 sauce ingredients through the blender. Add the ... as condiments. Serve 12.
Heat oven to 375 degrees. ... Beat remaining 4 ingredients. Pour over ingredients on ... until golden brown and knife inserted comes out clean.
Saute first 6 ingredients. Saute next 7 ingredients. ... Boil for 1 hour. May be cooled and frozen at this point. Boil again when ready to serve.
In large frying pan, put onions, garlic, bell pepper, Chorizos, ham or Spam, 1 ... medium. Add all ingredients from the frying pan into ... white or yellow rice.
Mix together the first 5 ingredients and add about 3/4 to ... olives. Bake: Heat oven to 350 degrees and baked covered with foil about 30 minutes.
Mix dry ingredients. Beat wet ingredients together. ... dry and add chorizo's, cheese and green chilies. ... cook for 45 minutes at 375 degrees.
10. MEXICAN QUICHE
Fry chorizo, then put in large ... of the remaining ingredients. Mix well. Put in ... Press into quiche pan. Bake 10 to 12 minutes at 400 degrees.
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