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Results 1 - 10 of 278 for chips oven
Combine crushed potato chips, salt, pepper and paprika. ... dish. Add chicken, do not stack and cook at 325 degrees for 45 minutes or until tender.
Heat oven to 425 degrees F. Lightly ... twice during baking so that slices brown evenly. Sprinkle with cheese. Serve immediately 4 to 6 servings.
Combine crushed potato chips, salt, pepper and paprika. ... this delicious version. Serve with fresh fruit salad, green vegetable and beverage.
Cut zucchini into 1/4 inch thick slices; set aside. Combine egg substitute and Italian dressing in a small bowl; stir well. Combine bread ...
In a medium bowl, combine ... fish flakes. Serve with chips and tartar sauce. Yield: 4 servings. Diabetic Exchanges: 3 very lean meat, 2 starch.
Combine crushed potato chips, salt, pepper, paprika. Combine ... chicken (do not stack) and cook at 325 degrees for 45 minutes or until tender.
Wash and dry potatoes and slice very thin. Combine butter, onion and salt. Arrange potatoes in 9x13 inch greased pan. Brush with butter ...
In a large shallow greased baking dish, arrange potato slices in layers. Melt butter in small saucepan. Add onion, salt, and pepper. Pour ...
Layer potato slices in a ... a 425 degree oven for 45 minutes or until ... 15 minutes longer or until cheese is melted. (Makes 4 to 6 servings.)
Preheat oven 350 degrees. In ungreased 3 ... to oven. Continue baking, uncovered for 20-30 minutes or until fish flakes with fork. 4 servings.
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