Chinese Egg Rolls Celery - Recipes

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Results 1 - 10 of 19 for chinese egg rolls celery

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1. EGG ROLL WRAPPERS

In food processor, process flour ... may need more). Roll out paper thin, cut into ... until golden. Microwave celery and cabbage for 2 minutes. ... and mix thoroughly. Egg roll wrappers can be stuffed ... much liquid. PIZZA ROLLS: 2 tablespoons spaghetti sauce, ... or homemade pie filling.

2. CHINESE EGG ROLLS

Mix together, soy sauce, water, ... Stir in the celery, cabbage, onions and mushrooms. ... When working with egg roll wrappers, be sure to cover ... cover the egg rolls. Over medium-high heat, warm ... in oven to serve.

3. EGG ROLLS

Heat oil; add pork. Coo; ... Brush edges of egg roll wrappers with egg. Place 1 ... diagonally, tucking in ends. Deep fry until crisp and golden.

4. EGG ROLL FILLING

Soak meat in vinegar, water, ... use later. (Rolling directions are usually on the back of egg roll skin packages along with frying directions).

5. EGG ROLL

Brown the meat and pour ... center of the egg roll wrapper. Fold bottom up then ... time in hot oil. Use tongs to hold the egg roll under the oil.

6. AMERICAN EGG ROLLS

Chop all ingredients fine. No ... uncooked vegetables. Fill egg roll wrappers with mixture. Wrap tightly ... oil and filling. CHINESE EGG ROLLS: Same as above only ... or both, chop fine.

7. CHINESE EGG ROLLS

Mix all ingredients except egg roll skins. Refrigerate. Drain filling ingredients ... together and serve with egg rolls. Mix and serve with egg rolls.

8. CHINESE EGG ROLLS

Brown beef lightly in butter. ... in each skin. Roll up and deep fry until ... When frying so egg roll won't come unwrapped be ... meat, then roll up.

9. CHINESE EGG ROLLS

Brown beef. Add cabbage, celery, soy sauce, sugar, onions, ... cool. Use packaged egg roll wrappers or: 1 tsp. salt ... tablespoons water. Fry rolls in deep fat until browned; drain.

10. CHINESE EGG ROLLS

Cook cabbage and celery in boiling water for 4 ... ingredients except skins, egg and oil. Cut off about ... of skin and roll. Seal edge with more ... brown. Makes about 20.

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