Results 1 - 10 of 794 for chicken garlic casserole

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Preheat oven to 350°F. Steam ... 2 1/2 quart casserole, melt butter and olive oil in microwave with minced garlic until butter has melted and ... base for the chicken). Arrange cooked chicken slices ... as is done traditionally.

Combine potatoes, ham, butter, garlic, salt and pepper, and ... Stir in flour, chicken broth and milk. Add 1 ... In a large casserole or baking dish, spread mixture ... bubbly. Makes 6 servings.

Mix the cans of soup ... cans cream of chicken soup and one can celery ... celery, onion, and garlic and stir. Submerge the chicken ... manual for best results!

Preheat oven to 350°F. Cook ... oil. Sauté onion, garlic and mushrooms until lightly golden. ... Gradually pour in chicken broth and milk or cream, ... a large, buttered casserole dish. Sprinkle the top with ... top is golden brown.

Just like Mom used to ... Spray a 9x13-inch casserole dish with non-stick cooking spray ... string beans. Cut chicken breast into large pieces (quarters, ... dairy sour cream, garlic powder and salt and pepper, ... casserole can brown nicely.



This is a good way to use leftover turkey or chicken. Combine all ingredients (except ... the onion and garlic may be sautéed in butter ... cranberries and fresh mushrooms.

In large bowl put cooked ... softened. Stir in garlic and flour; cook for 1 ... 10 minutes. Add chicken and cook for 2 to ... until mixed. Put casserole into oiled 11 1/2 x ... top is lightly browned.

Melt butter in a skillet. Add onion, garlic and carrot, cooking til tender. ... Remove to a casserole dish. Season chicken pieces with salt, pepper and ... directly from the casserole.

Clean, de-fat and slice the chicken breasts into long strips, season with onion, garlic powders and black pepper with ... In a large casserole dish, add noodles and Cream ... Makes about 4 servings.

Cut broccoli and cauliflower into ... moment. Crush/mince the garlic and add the pinch of ... top off the casserole. Finally, put the broccoli ... peppers or sauteed chicken breast (both are quite good), ... leave out the garlic.

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