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Results 1 - 10 of 16 for chicken continental bake

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Roll chicken pieces in flour. Brown in ... sauce on chicken. Bake at 350 degrees covered for ... foil and continue baking for another 15 minutes.

Preheat oven to 350°F. Sprinkle both sides of chicken with salt. In pie plate ... flat baking pan. Bake at 350°F for approximately 1 ... and tender. Serves 4.

Rinse and pat dry the ... it saute the chicken over moderately high heat until ... tablespoon Parmesan cheese. Bake the chicken, loosely covered, in ... oven for 15 minutes.

Batter and brown chicken in butter. Remove chicken and ... soup mixture and bake covered at 375 degrees for ... until tender. Garnish with paprika.

Cook chicken breasts in salted water until ... cheese over top. Bake at 400 degrees for 20 ... gradually add milk. Stir until thickened and smooth.



Mix soups, water and rice. Pour into 9 x 13 inch baking dish. Place chicken on top of rice mixture. Bake 1 hour at 350 degrees.

Mix and place in 13 ... pieces of raw chicken pieces on top. Sprinkle with ... and poultry seasoning. Bake at 350 degrees for 1/2 ... hours or until done.

Dredge chicken in flour. Melt butter in ... mixture. Cover and bake at 375 degrees for 30 to 40 minutes or until done. Yield: 4 to 6 servings.

Salt and flour chicken. Saute in shortening until ... chicken. Cover and bake in moderate oven (375 degrees) about 25 minutes. Sprinkle with paprika.

Or 2 cups water and ... extra skin from chicken (makes for less fat). Brown ... Garnish with paprika. Bake at 350 degree for 30 ... an additional 15 minutes.

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