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Results 1 - 10 of 29 for cherry filled crescent rolls

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1. Preheat oven to 325°F. ... Pam 3. Unroll Crescent rolls into the pan and pinch ... 6. Pour the Cherry pie filling on top. 7. ... 10-15 minutes before serving.

Preheat oven to 350°F. Line ... four of the crescent rolls, spreading out to cover ... over that. Bake at 350°F for 30 to 45 minutes. . Smythe

Preheat oven to 350°F. In ... out 1 package crescent rolls, cover the bottom and ... Variation: Omit sugar on top and spread cherry topping over it.

Take crescent rolls. Make like a pizza ... crust then take cherry pie filling. Spread cherries evenly. ... and serve. Great as a summer treat.

Blend cream cheese, sugar, lemon ... 1 can of rolls on a cookie sheet, closing ... Brush with beaten egg white. Bake 20 minutes at 350 degrees.



Beat cream cheese, egg yolk, ... until smooth. Remove crescent roll dough from can, place on ... and top with cherry filling. Make 1 inch cuts ... powdered sugar when cool.

Lay 1/2 crescent rolls in bottom of pie dish. Pour cherry pie filling on top. Lay ... melted butter on top. Bake at 350°F for 30-40 minutes.

Cream ingredients (cheese, flour, egg, sugar and lemon juice). Unroll crescent rolls and spoon cheese mix (about ... sheet for 20 to 30 minutes.

ABOUT 30 MINUTES BEFORE SERVING: ... 375 degrees. Separate crescent roll dough into 8 triangles. On ... each triangle; spoon cherry filling on top of cheese ... Makes about 8 servings.

Spread rolls in a 13 x 9 ... with Cool Whip, if desired. You can substitute light cream cheese and low sugar pudding or any other fruit topping.

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