Results 1 - 10 of 115 for cheese herb bread

1 2 3 4 5 6 7 8 9 10 11 12  Next

Dissolve yeast in lukewarm water. ... smooth. Add oil, cheese, and herbs. Gradually mix in the ... minutes longer. Remove bread from pans. Cool on wire rack.

In a medium-size saucepan or ... mixture. Stir in cheese, oregano and marjoram. Stir ... least 30 minutes before slicing with a serrated knife.

In a small saucepan, heat ... round. Unravel string cheese and pull apart to make ... the cheese and herbs. Pinch ends of dough at center to close bread and create a "top knot." ... before cutting. Serve warm.

Cook oil with garlic in ... 1 side of bread until golden brown. Turn and ... Top each with cheese slice. Sprinkle with pepper. Serve immediately.

Blend all in food processor. Spread over sliced French or Italian bread.



Enough dough for 2 loaves homemade bread or 2 loaves frozen bread dough. 1 1/2 cups grated cheese. Melt 1/2 stick butter, ... spread cheese or butter.

Dissolve yeast in warm water; ... well. Add grated cheese and remaining 2 cups flour, ... until doubled. Bake at 375 degrees for 35-40 minutes.

Preheat oven to 400 degrees. ... tomatoes and sprinkle top with more grated cheese, paprika and parsley. Bake 20-25 minutes. Let cool 10 minutes.

Preheat oven to 400 degrees. Slice bread 3/4 of way through at ... pinch of each herb in between each slice. Carefully slide a slice of Swiss cheese in between each slice. Sprinkle ... all the way through.

Stir cheese, parsley and herbs into hot roll mix; make ... label directions for bread. Knead; let rise. Knead ... to 45 minutes or until firm.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index