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Tip: Try bacon canapes for more results.
Results 1 - 10 of 14 for cheese bacon canapes
Put cheese, bacon and onion through grinder. Mix ... cracker. Sprinkle with paprika. Broil until bacon is cooked and cheese is brown. Makes about 50.
If using sour dough French ... Fold Monterey Jack cheese, green pepper, parsley and ... outside crust. Sprinkle bacon bits over tops. Broil or ... freezer for future use.
Mix well: Spread on cocktail ... Broil or bake until bubbly. Remaining prepared canapes can be frozen. Can reduce the amount of bacon if desired.
Cut crust off white sandwich bread (Pepperidge Farm type). Spread mixture on bread, cut in quarters. Bake at 450 degrees for 8 to 10 ...
Mix all ingredients. Spread on bread aabout 1/2 inch thick. Bake bout 25 minutes or until bubbly, or broil until bubbly.
Cook bacon until crisp. Cool slightly and ... mayonnaise and Swiss cheese. Spread on slices of ... Bake at 400 degrees for 5 minutes. Serve hot.
Cook bacon over low heat until most ... Combine mayonnaise and cheese. Spread mixture on top ... Broil 4 inches from heat, until bubbly and brown.
Mix bacon, cheese, onion and chili sauce ... sheet. Broil 3-4 inches from heat 2-3 minutes or until cheese is bubbly. Serve hot. Makes 3 dozen.
Mix mayonnaise, cheese and crumbled bacon and green of scallions. Mix ... broiler pan with generous spoonful of mixture. Broil until bubbling brown.
10. BACON CANAPES
Mix: Spread on thin party pumpernickel or rye bread. Bake at 400 degrees for 4 minutes.
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