Here is one recipe with ... from a stuffed cabbage dish. Let your imagination run ... beef or sausage meat with chopped onions and pepper; ... filling, about 10 tacos.
In a large stockpot or ... cloves, onions and cabbage, pepper and bay leaves. ... covered, until the meat is tender as you like ... fork-tender. Yield: 4 servings.
Cook first two ingredients in ... medium heat until meat is well browned and no ... 1 small head cabbage, chopped. Continue cooking over ... for 15 more minutes.
1. Cut off stem at cabbage head. Cut cabbage in 4 quarters. Chop up each into large hunks. ... season beef with meat tenderizer, salt, and pepper. Set ... is ready to serve.